This weeks table is decorated for a Thanksgiving feast. Although I will enjoy the day alone, I am thankful for many happy memories of family Thanksgiving traditions and spending time with loved ones. I continue the traditions by making the same dishes year after year. Every now and then I will add something new, but I mostly stick to my favorite recipes for Thanksgiving. My Mother and Grandmothers always had a huge turkey, a large pan of dressing (we didn't stuff the bird), and all the normal sides. My Mom made the best candied yams in the world. The pies, cakes and homemade yeast rolls that my Grandma Curry made would melt in hour mouth. About 18 years ago I purchased Cristina Ferrare's Family Entertaining cookbook. I was a faithful viewer of her TV show on Hallmark Home & Family. She is famous for the holiday feast that she cooks each year for her family so I made her Marinated Turkey with Chive Gravy in 1998 and it became a tradition in my home. I make my own dressing from memory (no recipe) and make sure to add fresh parsley. My Grandmother Curry made it that way and I think of her each time I bake a pan. I have a few pictures from Thanksgiving last year of the Marinated Turkey below. I will be making a small turkey breast this year and will have plenty of leftovers. I think the turkey is always better the next day any how. Have a Happy Thanksgiving!
Thanksgiving place setting. |
I made new napkin rings this year that also serve as place cards. I included a picture tutorial below. Another blogger posted this idea a few weeks ago so I decided to give it a try. |
I wrapped my Luminara candles with this great bark and moss ribbon I found at Hobby Lobby a few seasons ago. |
The lighted mercury glass candle holder is part of the Valerie Parr Hill collection from QVC. |
This is a photo of the table a sunset. |
I found the napkin ring idea recently on The Happy Housie Porch blog. I was inspired to make my own for my table this year plus I will be able to use them on other tablescapes, not just Thanksgiving.
The finished napkins rings. I added a sprig of fresh rosemary from my herb garden on the final table. It smells lovely! |
Here's a few pictures from last years Thanksgiving feast. Cristina's Marinated Turkey recipe is on her website this week. It's delicious and you can also use it with other meats, not just turkey. I also make her Orange-Walnut Cranberry Sauce. Outstanding! |
Have a safe, healthy and happy Thanksgiving Day!
Catherine
This post is linked to the following parties:
Dishing It & Digging It Link Party #123 - Life and Linda
Snickerdoodle Create-Bake-Make #158 - The Blue Willow House
426th Tablescape Thursday - Between Naps on the Porch
Amaze Me Monday #190 - Dwellings - The Heart of the Home
Creative Mondays Blog Hop - Claire Justine
Inspire Me Monday- Create with Joy
The Scoop #250 - Stone Gable
352nd Inspire Me Tuesday - A Stroll Thru Life
Celebrate Your Story #53 - Celebrate & Decorate with Chloe Crabtree
Home Sweet Home #298 - The Charm of Home
Wow Us Wednesdays #301 - Savvy Southern Style
Talk of the Town #47 - Sadie Seasongoods
This post is linked to the following parties:
Dishing It & Digging It Link Party #123 - Life and Linda
Snickerdoodle Create-Bake-Make #158 - The Blue Willow House
426th Tablescape Thursday - Between Naps on the Porch
Amaze Me Monday #190 - Dwellings - The Heart of the Home
Creative Mondays Blog Hop - Claire Justine
Inspire Me Monday- Create with Joy
The Scoop #250 - Stone Gable
352nd Inspire Me Tuesday - A Stroll Thru Life
Celebrate Your Story #53 - Celebrate & Decorate with Chloe Crabtree
Home Sweet Home #298 - The Charm of Home
Wow Us Wednesdays #301 - Savvy Southern Style
Talk of the Town #47 - Sadie Seasongoods